BIONLEY BIOTECHNOLOGY INC.;
In accordance with standards, in all stages of our production activities in the fields of PRODUCTION OF HERBAL NATURAL PRODUCTS, PRODUCTION OF HERBAL COSMETIC PRODUCTS, RESEARCH, DEVELOPMENT, AND EXPERIMENTAL ACTIVITIES OF HERBAL STANDARDIZED POWDERS AND LIQUID EXTRACTS, AND COSMETIC RAW MATERIALS, we aim to ensure good manufacturing practices, product and service quality, safe food production conditions, giving importance to human health, in hygienic conditions, ensuring occupational health and safety, protecting and beautifying the environment,
● Continuously increase the individual competencies of our employees through in-house and external training programs,
● Improve the infrastructure and resources necessary for increasing and developing R&D and Product Development activities and ensure their effective utilization,
● Reflect customer orientation in all our activities, mobilizing for timely and complete customer satisfaction,
● Ensure the continuous education of employees to follow technological developments, develop health and safety awareness, increase environmental protection and monitoring sensitivity, and ensure the continuity of quality,
● Identify health and safety risks threatening the environment and employees, carry out and encourage efforts to eliminate these risks,
● Take preventive measures to prevent workplace accidents and occupational diseases,
● Create a more livable and clean environment in our surroundings with continuously improving performance, make work environments healthier and safer, and improve product and service quality,
● Provide human, raw material, work equipment, and energy resources for all these activities, and use these resources efficiently and safely,
● Eliminate pollutants at their source, use natural resources correctly and efficiently, ensure the recycling and reuse of waste,
● Act in accordance with Compliance obligations, all legal requirements, and regulations in our management system practices,
● Comply with the requirements of integrated management systems and continuously improve their effectiveness,
● Ensure inter-departmental coordination within the company through effective process management and increase internal and external communication efficiency.
● Make all necessary efforts in our activities to ensure that no danger jeopardizes consumer health from our product.
● Taking into account the needs and expectations of our stakeholders, set quality, food safety, environmental, health, and safety objectives, and involve our employees and suppliers in all these efforts, It has been adopted as the Management Policy.