Description
Terrestris plant, which is commonly used in traditional medicine to enhance athletic performance, improve sexual function, and support overall health.
In the food and beverage industry, tribulus extract is sometimes used as a natural flavoring agent in certain products such as energy drinks, protein bars, and nutritional supplements. It is also sometimes added to sports drinks and recovery beverages to help support athletic performance and aid in post-workout recovery.
However, it’s important to note that the use of tribulus extract in food and beverage products is not as common as in dietary supplements, and there is limited scientific evidence to support the benefits of tribulus extract for these uses. As with any new ingredient, it’s important to consult with a qualified professional before adding tribulus extract to your product formulations.
Chemical Info
Tribulus Extract
Traditional Uses
Tribulus terrestris is mentioned in ancient Indian Ayurvedic medical texts dating back thousands of years for the treatment of sexual dysfunction and various urinary disorders. The dried fruit of the herb is very effective in most of the genitourinary tract disorders. The Greeks used it as a diuretic. The ash of the whole plant is good for external application in rheumatic-arthritis. Decoction of dried seeds is used for diuretic and antilithiatic activity.
Additional information
Section | Subterranean |
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Analysis | Total Saponin |
Functions | Aphrodisiac, Increasing male potency, Strengthening the immune system, Heart health |
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